Marrons Cream - 350g

[s]Agrimontana prepares its chestnut cream using whole pieces that accidentally break during peeling. These large fragments are cooked with cane sugar and natural Bourbon vanilla extract until a fine and delicate cream is obtained.
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[s]Ingredients

Chestnuts, cane sugar, natural Bourbon vanilla extract.
52 g of fruit per 100 g.
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[s]Serving suggestion

Spread on toast for indulgent breakfasts and snacks, use to fill cakes, tarts and petits fours, or swirl into yogurt and spoon desserts. Also perfect for preparing a Mont Blanc.
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[s]Nutritional information

[tab]Energy: 1029 kJ / 243 kcal
Fat: 0 g
of which saturated fat: 0 g
Carbohydrates: 57 g
of which sugars: 47 g
Protein: 1.2 g
Salt: 0 g[/tab]
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