Selection candied marrons w/ syrup 30/40 pcs/kg
Chosen by shape and flavour Descritption: Oval chestnuts, soft flesh, delicate flavour and elegant. Size 30-40 fruits per Kg.
Origins: From the center of Italia: Apennins of Tuscany and Emilia-Romagna, region of Florence and Bologna.
Suggestions: Served and drained as it is. Drained and bake icing.
PROCESS FOR ICING
The icing must be prepared 24 hours before to be use. Pour the syrup in a big container. Add the icing sugar in equivalent amount as the drained product weight. Mix well by using a spatula and not a beater. The beater risk to insert too much air. Spray the surface with water to prevent the formation of crust. That will prevent the evaporation of air.
Origins: From the center of Italia: Apennins of Tuscany and Emilia-Romagna, region of Florence and Bologna.
Suggestions: Served and drained as it is. Drained and bake icing.
PROCESS FOR ICING
The icing must be prepared 24 hours before to be use. Pour the syrup in a big container. Add the icing sugar in equivalent amount as the drained product weight. Mix well by using a spatula and not a beater. The beater risk to insert too much air. Spray the surface with water to prevent the formation of crust. That will prevent the evaporation of air.