Tiramisù paste
Prepared with Marsala and illy coffee. Ideal for Tiramisu-flavored preparations. Also excellent, by adjusting the dosage, for creating a mascarpone and coffee flavor.
Origins: Various
Suggested uses: For ice cream makers and pastry chefs
Dosage: 70/120 g/l mixture
Origins: Various
Suggested uses: For ice cream makers and pastry chefs
Dosage: 70/120 g/l mixture