Gianduja cream 25% hazelnuts (for filling)
Smooth pistachio cream prepared in a ball mill.
Origins: Various
Ideal for cold stuffing. Exclusive product for the agrimontana distributor.
Packaging: 0.9kg metal tin
Smooth cream obtained by refining hazelnuts (25%) and low-fat cocoa in a ball mill. Ideal for spreading and filling as it can be used at room temperature.
Origins: Various
For filling pastries, cakes, and sponge cakes. Can be used before or after baking.
Origins: Various
Ideal for cold stuffing. Exclusive product for the agrimontana distributor.
Packaging: 0.9kg metal tin
Smooth cream obtained by refining hazelnuts (25%) and low-fat cocoa in a ball mill. Ideal for spreading and filling as it can be used at room temperature.
Origins: Various
For filling pastries, cakes, and sponge cakes. Can be used before or after baking.